Campfire Pizza with Veggies

This easy Campfire Pizza with Veggies is cooked in a cast iron pan over a fire, and is an easy and delicious vegetarian pizza that’s perfect for camping, cookouts, and bonfires. Wewalka’s Classic Pizza Dough is delicious and incredibly easy to work with. Perfect for this pizza – it browns and rises beautifully in the cast iron pan.

Cook Time: 
15 Minutes
Prep Time: 
10 Minutes
Serving Size: 

1 pkg. Wewalka Classic Pizza Dough
1 Tbsp. olive oil or use spray oil
1/4 cup tomato sauce (use more or less depending on the size of your pizza)
4 oz. mozzarella (Just over half of one standard-size fresh mozzarella ball)
Cherry or grape tomatoes, sliced in half
Mushrooms, thinly sliced
Bell peppers, julienned
Olives, sliced
Hot peppers, sliced
Fresh spinach

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