Homemade Meatball Calzone

This meatball calzone is a quick and easy weeknight dinner. Plus, it is a great way to use leftover sauce and meatballs!

Cook Time: 12-15 Minutes | Prep Time: 15 Minutes | Serving Size: 2

Pizza Bunnies

These cute bunny pizzas will be easy and fun for children of all ages. Not to mention yummy!

Cook Time: 8-12 Minutes | Prep Time: 15 Minutes | Serving Size: 2

Campfire Pizza with Veggies

This easy Campfire Pizza with Veggies is cooked in a cast iron pan over a fire, and is an easy and delicious vegetarian pizza that’s perfect for camping, cookouts, and bonfires. Wewalka’s Classic Pizza Dough is delicious and incredibly easy to work with. Perfect for this pizza – it browns and rises beautifully in the cast iron pan.

Cook Time: 15 Minutes | Prep Time: 10 Minutes | Serving Size: 2
Wewalka - Recipe - Grilled Kabob Wraps

Grilled Kabob Wraps

Easy to make and always delicious, grilled kabobs wraps are the perfect meal from the grill.

Cook Time: 10 Minutes | Prep Time: 20 Minutes | Serving Size: 2
Wewalka - Cheeseburger Deluxe Pizza - Bistro Dough

Cheeseburger Pizza Deluxe

The genius combination of daddy's two favorite dishes.Using our great Bistro Dough

Cook Time: 10 Minutes | Prep Time: 10 Minutes | Serving Size: 2
Wewalka - Recipe - Summer Salad Bowl - Classic Pizza Dough

Crunchy Crouton Bowls

This is a home-made edible salad bowl... impressive!

Cook Time: 15 Minutes | Prep Time: 5 Minutes | Serving Size: 2
Wewalka - Shrimp Pizza

Mango Salsa Pizza

Perfect as a light appetizer or served with a salad as a main dish

Cook Time: 15-20 Minutes | Prep Time: 20 Minutes | Serving Size: 2

Mozzarella and Prosciutto Pizza

Channel your inner Italian with this European-style recipe!

Cook Time: 10-15 Minutes | Prep Time: 20 Minutes | Serving Size: 2

Valentine’s Day Pizza

All you need is love... and a heart shaped pizza!

Cook Time: 15 Minutes | Prep Time: 15 Minutes | Serving Size: 2

Roasted Winter Vegetable Pizza

You will love this recipe on a cold winter day, which is also perfect for vegetarians!

Cook Time: 10-15 Minutes | Prep Time: 20 Minutes | Serving Size: 2

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